Taste of Aloha Menu

A refreshing, traditional Hawaiian side dish featuring salted salmon "massaged" with diced tomatoes and onions

"Savor the authentic taste of the islands with our traditional Ahi Poke . Featuring fresh, sashimi-grade ahi tuna, seasoned simply with Hawaiian sea salt, and inamona (crushed kukui nuts), green onions and shoyu sauce.

An island favorite featuring soft elbow macaroni in a rich, tangy, and slightly sweet mayonnaise dressing with hints of grated carrot.

Our Kalua pork is a beloved island favorite known for its melt-in-your-mouth texture and rich, savory taste

A refreshing, traditional Hawaiian side dish featuring salted salmon "massaged" with diced tomatoes and onions

A traditional Hawaiian dish consisting of fatty meat and salted fish wrapped tightly in layers of taro leaves and steamed to meltingly tender perfection. It is a cornerstone of authentic Native Hawaiian cuisine

Two ultimate pillars of traditional Hawaiian comfort food, frequently paired together on local combo plates to offer a perfect harmony of smoky and earthy flavors. While both dishes showcase tender, slow-cooked pork, they are prepared using entirely different culinary techniques

"Tender, thin-sliced Korean BBQ rib featuring a sweet and savory garlic-ginger glaze. Served charred and juicy."

A deliciously crispy spring roll variant featuring savory shrimp fillings wrapped in a thin pastry skin and deep-fried to golden perfection

A popular Japanese dish featuring succulent shrimp dipped in an ultra-light, ice-cold batter and deep-fried to achieve a delicate, pale, and exceptionally crisp texture.

A delicious Hawaiian comfort food variation that replaces the traditional beef hamburger patty with savory, smoky shredded Kalua pork

HOME MADE TERI Beef sandwich MADE WITH ALOHA AND OUR OWN TERI HOUSE SAUCE

Homemade Teri Beef sandwich with French Fries.

A traditional Hawaiian dish consisting of fatty meat and salted fish wrapped tightly in layers of taro leaves and steamed to meltingly tender perfection. It is a cornerstone of authentic Native Hawaiian cuisine

a popular Japanese dish featuring succulent shrimp dipped in an ultra-light, ice-cold batter and deep-fried to achieve a delicate, pale, and exceptionally crisp texture.

Guava cake is a classic Hawaiian dessert known for its light, fluffy texture and sweet-tart tropical flavor. It typically consists of a soft, pink sponge or chiffon base, layered with a tangy cream cheese frosting, and finished with a glossy, vibrant guava glaze